Bacon, Onion, Mushrooms and Yellow Pepper
Saute onions and pepper,
add bacon, then mushrooms... saute more.
750ml cream ( double ) or a bottle
of creamy sauce with mushrooms.
Add cream to sauteed mixture, then add parsley and Italian herbs.
Cook any kind of pasta 10 mins in salted water, or
till desired consistency.
Put in a dish and pour sauce micture over.
Grate white cheddar or mazzarella over top... put in oven
This is my sister Anne's recipe
Wednesday, September 10, 2008